Check out this article on the popularity of gluten-free requests turning even Thomas Keller into a gluten-free aficionado. Also, who knew that Tartine Bakery's leading lady was gluten intolerant? Check out the second link for her gluten-free pancake recipe. If you're going to treat yourself, you might as well put a gluten-free Michelin star (or two) on it!
http://www.tastingtable.com/entry_detail/national/5242
http://online.wsj.com/article/SB10001424053111904875404576531013046555754.html
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